Hatco and Krampouz are proud to offer a variety of commercial and professional countertop cooking equipment. This recipe is originally shared by Krampouz.
| Ingredients |
|---|
| 2 red peppers |
| 2 green peppers |
| 2 yellow peppers |
| 2 onions |
| Salt & pepper |
| Rosemary |
| Olive oil |
Instructions:
- Preheat your griddle to 302°F (150°C).
- Cut your chicken breasts into cubes.
- Wash, remove seeds and cut your peppers into strips.
- Peel and cut your onions into strips.
- Pour a little olive oil on the griddle and top with vegetables.
- Season and cook for 15-20 minutes.
