Full Service Commercial Restaurant Equipment
In the demanding, fast-paced restaurant business, you need commercial kitchen equipment that’s up for the challenge. Hatco restaurant equipment helps you perform your best by dishing out the benefits that matter the most to you and your team.
Reputation-building kitchen equipment that gets patrons talking
With all the changes happening in the foodservice world, Hatco focuses on the positives you need to deliver extraordinary guest experiences. Keep food hot and tasty with effective holding equipment. Speed up service with fast, programmable cooktops. Even add to the ambiance with attractive lighting. Whatever the case, there are good reviews in your future.
Restaurant equipment that helps you ‘to-go’ the distance
By now, you are well aware of the revenue-driving potential of delivery and to-go. However, you might also be aware that it’s not all smiles and high fives. Supporting these services can throw a wrench in workflows and present challenges with keeping food at temperature. Overcome these hurdles with Hatco equipment that delivers the assurance you need through a range of solutions, including food lockers, large-capacity heated shelves, ghost kitchen supplies, and more.
Configurations that meet your unique restaurant needs
Commercial restaurants aren’t one-size-fits-all. So why should your equipment be? Hatco knows that every kitchen’s size, layout, menu, and needs are different. That’s why we offer variety. Need an induction cooktop? Get countertop, built-in, or multiple “burner” solutions. Need holding equipment? Alrighty. We have small, big, narrow, tall, humidified, non-humidified, you name it. In other words: You have options.
Cost-saving, bottom-line boosting restaurant equipment
At Hatco, we understand that you’re running a business — one that cannot afford unnecessary waste. That’s why we design our commercial kitchen equipment with maximum energy efficiency, waste prevention, and labor costs in mind. You’ll get all the efficiency-driving features you need to avoid utility bill sticker shock, plus programmability and automation that translates to less labor and food waste.
Commercial equipment that delivers on both form and function
What goes into a truly memorable guest experience? Well, great food for one. But that’s not all. Restaurant goers also expect an inviting and enjoyable atmosphere. From decor to lighting, color scheme, and style — there’s a lot to keep in mind. Hatco equipment gives you the best of both worlds. It sets out to do a job, and it does it. But it looks great too. Available in a range of colors, finishes and styles, Hatco restaurant equipment fits right in with any décor.
Peace of mind with commercial equipment that’s built to last
We understand foodservice is a rugged business. You need to know that you can depend on your restaurant equipment to perform day in and day out. With Hatco commercial restaurant equipment, you get the best of the best. Tested to meet incredibly rigid performance standards and engineered for durability, you are guaranteed to get equipment that’s in it for the long haul.
The commercial restaurant equipment you need
Whether you’re a fine dining establishment or casual restaurant, you can rely on Hatco equipment to support you and your business needs. Explore our entire product catalog or check out these commercial restaurant favorites today:
- Built-in restaurant equipment
- Countertop induction restaurant equipment
- Delivery and to-go restaurant equipment
- Commercial restaurant strip heaters
- Water heaters and sanitizing hot water dispensers
- Pop-up and conveyor toasters
- Restaurant kitchen drawer warmers
- Food finishers
- Electric salamanders
- Multi contact grills
- And more!
"In a high volume restaurant that is always busy, we need to be able to rely on our equipment. Hatco has never failed us. With Hatco, we have exactly what we need and a piece of equipment we never have to worry about."