The Hatco and Krampouz Electric Griddle provides maximum durability and performance with minimum maintenance for commercial kitchens by allowing operators to cook a wide variety of food products in a small footprint.
- Two cooking zones, with dedicated controls for each zone, enable operators to cook food products with different temperature requirements on the same griddle surface.
- Controls for each zone include an adjustable temperature dial, a power On/Off switch and a heating indicator light.
- Exclusive high wattage heating elements provide exceptional heat distribution over the entire surface for even and fast cooking.
- Stainless steel frame & griddle and removable drip tray allow for easy cleaning.