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Third Compartment Hydro-Heater Sanitizing Sink Heater

Model shown: 3CS2-3

The Hatco 3CS2 Third Compartment Hydro-Heater Sanitizing Sink Heater is a high efficiency circulation water heater, using a combination of “free-flow” technology and advanced electronic controls for circulating hot water between 180°F-190°F (82°C-88°C) by natural convention in a sanitizing sink. The 3CS2 Sink Heater is designed to fit under the center of the sink, making it perfect for 3- or 4-compartment sinks, pot and pan sinks and bar sinks.

  • Includes a digital display to maintain an accurate setpoint temperature.
  • Features a tubular water chamber with heating elements uniquely wrapped outside the flow tube.
  • Reduces sediment and lime build-up on the element, resulting in longer life.
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Glo-Ray® Built-In Fry Station

Model shown: GRFSL-24

Hatco's GRFSL Glo-Ray® Built-In Fry Station safely holds fried foods at optimum serving temperatures, with a pre-focused heat maintaining temperatures for longer without continuing to cook the food.

  • Designed with a built-in top heat source that features a swing-away post mount, power On/Off toggle switch and attached cord and plug.
  • Optional infinite control.
  • GRFSL models include two shatter-resistant incandescent lights that illuminate the holding area while safeguarding foods from bulb breakage.
  • GRFSLR models are UL recognized and come without a cord & plug.
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Flav-R-Savor® Tall Humidified Holding Cabinet

Model shown: FSHC-17W1

The Hatco FSHC-17W Flav-R-Savor® Tall Humidified Holding Cabinet is capable of holding a larger quantity of hot foods at optimum serving temperatures for extended periods of times, allowing for advanced preparation ahead of peak-serving periods.

  • Fully insulated doors, side walls, top, bottom and control panels assist in heat retention and quick recovery heating system.
  • Uses thermostatically-controlled heat and humidity to keep food products hot for longer and includes a digital temperature readout, with a full temperature range of 80°F-200°F (27°C-93°C).
  • Humidification system allows for a wider range of settings, including precise proofing.
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Glo-Ray® Designer Aluminum Infrared Strip Heater

Model shown: GR2AH-36

Hatco's GR2A/GR2AH Glo-Ray® Designer Aluminum Infrared Strip Heater blankets food holding areas to safely hold products at optimum serving temperatures, using a pre-focused heat pattern and specially designed reflectors to ensure maximum food holding.

  • Sturdy continuous aluminum housings eliminate sagging.
  • GR2AH models are high watt.
  • Unit and inset panels available in all Designer colors (standard Designer Black inset panels) to match your décor.
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Glo-Ray® Narrow Infrared Strip Heater

Model shown: GRN-24

The Hatco GRN/GRNH Glo-Ray® Narrow Infrared Strip Heater blankets food holding areas to safely hold products at optimum serving temperatures, using a pre-focused heat pattern and specially designed reflectors to ensure maximum food holding, but in a slim style design.

  • Constructed of continuous painted steel housings.
  • GRNH models are high watt.
  • Available in all Designer colors (standard Designer Black) and Stainless Steel to match your décor.
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Glo-Ray® Curved Merchandising Warmer

Model shown: GRCMW-1D

The Hatco GRCMW-1D Glo-Ray® Curved Merchandising Warmer holds wrapped food products at preferred serving temperatures using a thermostatically-controlled heated base with master rocker switch.

  • Designed for long-term food holding.
  • Xenon lighting allows for optimal food product display.
  • GRCMW-1D is a dual shelf unit.
  • Available in all Designer colors (standard Designer Black) for unit’s surface and simulated stone colors for unit’s surface and decorative trim inserts.
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Flav-R-Shield® Portable Sneeze Guard

Model shown: ORBIT720-48

Enhance and protect food products simultaneously with Hatco’s ORBIT720 Flav-R-Shield® Portable Sneeze Guard for portable and adjustable self-service applications. The stylish, functional sneeze guard, with several patented features, is ideal for buffet lines and serving stations and provides all the requirements to safeguard food items.

  • Model is a single-bay unit.
  • Features a patented 15º increment rotating face panel.
  • Durable .375” (10 mm) thick tempered glass construction with .75” (19 mm) radius corners and flat polished edges guarantees a clean look.
  • Available with two 18" (457 mm) deep accessory end panels, which meet NSF standards.
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Remote Hot/Cold Built-In Simulated Stone Shelf

Model shown: HCSSBX-4818

The HCSSBX Remote Hot/Cold Built-In Simulated Stone Shelf from Hatco provides the ultimate flexibility and versatility, easily changing between a Heated Shelf and Cold Shelf (and vice versa) to cater to different food products and day parts. The shelf is in a remote configuration that offers design flexibility for fabricators.

  • Transfer time between modes is approximately 30 minutes.
  • Features a patented thermal break that reduces condensation and temperature transfer.
  • Is designed to be bottom mounted, flush with the countertop.
  • Includes a remote-mounted control panel for increased flexibility.
  • Available in simulated stone (standard Ash Gray) and Dekton® finishes to match your décor.
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Glo-Ray® Curved Infrared Strip Heater

Model shown: GR5A-36

Hatco's GR5A/GR5AH Glo-Ray® Curved Infrared Strip Heater features a patented housing design with a pre-focused heat pattern to effectively blanket food holding areas to safely hold products at optimum serving temperatures.

  • Infrared element technology guarantees that the entire holding surface is evenly heated with no "cold spots."
  • GR5AH models are high watt.
  • Available in all Designer colors and Gloss finishes Gleaming Gold, Glossy Gray, Bold Black, Radiant Red and Brilliant Blue to match your décor.
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Drop-In Induction Dry Well

Model shown: IWELB-FUL-A

Hatco’s IWELB Drop-In Induction Dry Well utilizes induction technology to offer an energy-efficient, plumbing-free solution for safely keeping hot foods fresh and at optimum serving temperatures. With a durable and tough glass-ceramic well bottom that can be easily adjusted to accommodate a 2.5” or 4” (64 or 102 mm) deep pan, the well evenly and consistently heats the pan to maintain food’s “just-made” quality.

  • Contains two heat zones with two temperature sensors per zone.
  • Easy-to-use, mountable control panel with temperature arrow keys for adjusting the unit’s temperature in Fahrenheit, Celsius or by five preset temperature levels between 150°F and 210°F (66°C and 99°C).
  • Features a sensor that prohibits the unit from turning on unless a pan is present.
  • Made for use with a combination of full-size, half-size, third-size and quarter-size stainless steel food pans.
  • Can be top or bottom mounted into a countertop.
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