Enhance and protect food products simultaneously with Hatco’s ORBIT900 Flav-R-Shield® Full-Service Pass-Over Sneeze Guard for stationary full-service applications. The stylish, functional sneeze guard, with several patented features, is ideal for buffet lines and serving stations and provides all the requirements to safeguard food items.

• Model can have one to four bays.
• Durable .25" (6 mm) thick tempered glass construction with .75” (19 mm) radius corners and flat polished edges guarantees a clean look.
• Patented 15° increment rotating face panel with clearances of 9” to 19” (229 mm to 483 mm) when glass is at a 45° angle.
• Features a face panel, a top shelf and two 18” (457 mm) deep end panels. End panels meet NSF standards, and face panel has additional circular openings for optimum adjustment.
• Mounts to stainless steel, natural and engineered solid stone surfaces, and laminate countertops.

Hatco's COVFUL Modular/Ganged Heated Well Cover establishes versatility for hot food bars by converting our Drop-In Modular/Ganged Heated Wells and Drop-In Modular/Ganged Slim Heated Wells into heated shelves. The cover creates a heated space to hold pre-packaged, pre-heated foods at safe-serving temperatures for self-serve purposes.

• Well must be operated in dry mode to use cover.
• Features a sturdy stainless steel frame.
• Designed to sit on top of the modular unit, with removal of accessory food pans allowing for the most efficiency.
• Available in all simulated stone colors to match your décor.

Hatco's CSBFR Remote Cold Built-In Flush Top Shelf is a foodsafe shelf that is designed to keep pre-chilled food products in the perfect chill zone for serving, but in a remote configuration that offers design flexibility for fabricators.

• Features a patented thermal break that reduces condensation and temperature transfer.
• Has a power On/Off switch and digital temperature controller.
• Includes a remote-mounted condensing unit and control panel for installing in more convenient and desirable locations.
• Comprised of a hardcoat aluminum surface and is designed to be top mounted.

The Hatco F2GBP Flav-R 2-Go® Built-In Pizza Locker System conveniently holds multiple hot pizza orders with quick and secure access. Customers and delivery drivers can arrive, access their specific locker and leave without waiting in line or disturbing the flow of business.

• Ideal for handling pick-up, third-party delivery and to-go orders in a non-contact manner.
• Features a touchscreen on the operator side and the customer side. The operator inputs the customer's name and code for the food order; the customer receives the code, enters it, and the appropriate door unlocks and rises to access pizza boxes.
• Each locker has a timer to hold pizzas for up to 45 minutes and is preset at 149°F (65°C), with a high temperature range up to 180°F (82°C). The heat can be turned off for ambient food holding.
• Available in all Designer colors (standard Designer Warm Red) to match your décor.

Enhance and protect food products simultaneously with Hatco’s ES73 Flav-R-Shield® Self-Service Sneeze Guard for stationary self-service applications. The stylish, functional sneeze guard, with several patented features, is ideal for buffet lines and serving stations and provides all the requirements to safeguard food items.

• Model has two bays.
• Durable .25" (6 mm) thick tempered glass construction with .75” (19 mm) radius corners and flat polished edges guarantees a clean look.
• Features two face panels, two top shelves and two 18” (457 mm) deep end panels. End panels meet NSF standards.
• 2” (50 mm) diameter stainless steel finish flanges with unique tight-fitting flange covers hide mounting screws and maximize cleanability.
• Mounts to stainless steel, natural and engineered solid stone surfaces, and laminate countertops.

Hatco's HWB-43 Drop-In 4/3-Size Hot Food Well holds a variety of hot and fresh foods at safe-serving temperatures, with self-adjusting thermostats that read the actual temperature of the well and add heat only when needed.

• Includes a separate lighted On/Off rocker switch and temperature dial, allowing preset temperatures to be maintained.
• 50% larger drain with flat screen simplifies cleaning and holds pans level.
• HWB-43D models are equipped with a drain; HWB-43DA models are equipped with a drain and auto-fill.
• HWBL models are low watt; HWBH models are high watt.
• HWBRT models are UL recognized, but have the added benefit of allowing fabricators the freedom to design their own steam tables, and include a thermostatic control.
• HWBRN models are UL recognized, but have the added benefit of allowing fabricators the freedom to design their own steam tables, and include an infinite switch control.

The Hatco SAL Electric Salamander grill is specially designed for versatility in the kitchen with the capability to cook, grill, reheat and keep a variety of foods at their optimum serving temperatures.

• Three independently-controlled Instant-On quick-heating infrared ribbon elements provide the benefits of energy conservation and cost savings.
• The plate detection feature activates Instant-On heating elements when a food plate comes into contact with the plate detection bar, and automatically deactivates when the plate is removed.
• Features a touch control panel with a HOLD function that has eight programmable heat levels.

The Hatco patented CLED Chef LED Light Bulb has substantial benefits and energy savings over other bulbs, with a heat-strengthened glass lens protecting the Light Emitting Diode (LED) while the exterior is made of rugged aluminum and prevents breakage of the components due to incidental contact in a busy kitchen environment.

• Unique design allows for operation over a steam table.
• CLED-3000 projects a warm light; CLED-4000 projects a cool light.
• Illuminates instantly and can be rotated to showcase food product below.
• Uses 91% less energy (3.5W vs. 40W).

The Hatco FSHC-12W Flav-R-Savor® Tall Humidified Holding Cabinet is capable of holding a larger quantity of hot foods at optimum serving temperatures for extended periods of times, allowing for advanced preparation ahead of peak-serving periods.

• Fully insulated doors, side walls, top, bottom and control panels assist in heat retention and quick recovery heating system.
• Uses thermostatically-controlled heat and humidity to keep food products hot for longer and includes a digital temperature readout, with a full temperature range of 80°F-200°F (27°C-93°C).
• Humidification system allows for a wider range of settings, including precise proofing.

The HXMS-D Heated LED Merchandiser from Hatco is sleekly designed and uses infrared heat and a thermostatically-controlled heated base shelf to hold hot packaged food products at safe-serving temperatures.

• Designed for short-term food holding.
• High-efficiency LED lighting creates better illumination of food products in the holding area.
• HXMS-xxD models are slant, dual shelf units.
• Available in all Designer colors (standard Designer Black) to match your décor.