Hatco and Krampouz are proud to offer a variety of commercial and professional countertop cooking equipment. This recipe is originally shared by Krampouz.
| Ingredients |
|---|
| 3 chicken breasts |
| 1 courgette |
| 1 red pepper |
| 1 onion |
| Salt & pepper |
| Olive oil |
Instructions:
- Preheat your griddle to 392°F (200°C).
- Cut your chicken breasts into cubes.
- Wash, peel, remove the seeds and cut your vegetables into pieces.
- Prepare the skewers by threading the chicken pieces and vegetables.
- Pour a little olive oil then place the skewers on your griddle.
- Season and cook, turning on all 4 sides for about 20 minutes.
Enjoy your meal!
